• Surf net
• Listen Music
• Yam cha
• Watch Movies and Drama
• Playing Volleyball

• Harry Potter
• Quarantine
• Madagascar

I had been to Jitra visiting my sister and her family. Her husband just opened the shop selling musical instrument in Jitra town located just right in front of Jitra Mall (Aneka Supermarket). Actually been passing thru this small town many time in the past but have no time to stop by to check out for food. I don’t want to miss a chance this time for my first meal in Jitra town.
After checking the guitars & some other musical instruments, we are heading to 5 UTARA Restaurant for lunch. Located next to the main road, this restaurant serves Halal Thai food. There was a big crowd when we reached there with usual Malaysian multi racial patronages as well as waiters/waitresses, Malay, Chinese, Indian & Thai. It so happen that the waitress attended to our table is local Thai, so we ordered our food in Thai which allow us to ask for special customization.


Here are the lists of foods that we ordered.
Fried egg (telur dadar) or omelete as they called it at the international level. We opted for the plain fried egg as its goes along very well with Kheang Som (masak asam Thai syle). You might want to try this! What you do is, deep it into the Kheang Som’s soup, lift it up & carefully put it into your mouth. The soup that absorbed into the egg really enhances the taste of Kheang Som when you eat it. I will never miss this combination when I had Kheang Som. Learned this trick from my auntie in Thailand & hooked with it since then.


Next is “Phat Phet Kuang” or stir fry hot and spicy deer meat. This one is good! The meat is soo tender & the gravy was really kick ass. I don’t know how to describe how nice it is. But if you like Thai style hot & spicy stuff, you should not miss this dish.

The third dish is “Deep Fried Kang Kong” another favorite dish available in most Thai restaurant & my kids really like it. It should be better if it is serving with Thai hot & spicy sauce instead of normal chili sauce.

Next is the fish ball & tofu soup. This is specially ordered for kids but it’s good to cool down the temperature after having spicy food. Nothing special in this bowl of soup.

Then, come the dish of the day! “Kheang Som Pla Kraphong” or Ikan Siakap Masak Asam in Malay. We opted for the fried version of fish as it’s really give different taste (better taste IMHO) compare to the steamed version. The soup is really kick ass!!! It is enough sours & spicy taste. The only set back is the coconut shoots that being served together with the soup were not really fresh. Other than that, I would say another superb “Kheang Som” that I ever had.

The last dish came to our table is “Pla Merk Neng Manau” or steamed squid with lime juice. The gravy was so nice & strong (”khaw”) plus with fresh squid. The best part is the squid came with full of eggs in its stomach.

I highly recommend this restaurant for a good food with reasonable price. Total damage is RM91.00 (plus drink). So next time when you visit Jitra, don’t forget to check out Restoran 5 Utara.